Improving plant resistance to Verticillium wilt (VW), which causes massive losses in Gossypium hirsutum, is a global challenge.Crop plants need to efficiently allocate their limited energy resources to maintain a balance between growth and defense.However, few transcriptional regulators specifically respond to Verticillium dahliae and the underlyin

Production of cheeses from thermally processed milk at an industrial scale is impossible without using commercial bacterial starter cultures that include a limited number of species and strains of microorganisms.This leads to the fact that sensory indicators of mass-produced BLACK PEPPER cheeses practically do not differ.Traditional cheeses from un

The title of this volume refers to the course Advent calendars of the Open University entitled Renaissance Art Reconsidered and more particularly to its three course books, which reflect three reference fields in the modern history of art: the method and arduous work of making works of art; the centres of art production, the trade networks and the